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Showing posts from March, 2018

Indo Chinese Crispy Cauliflower/ Dry Gopi

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Gopi/ Cauliflower is a versatile vegetable that absorbs flavors easily and wins the hearts of both vegetarians and non-vegetarians alike. This fool proof and enticing Indo Chinese crispy Cauliflower recipe has mild chinese flavor which accentuates the Indian flavors with no artificial food coloring. This tasty and crunchy cauliflower florets can be served as a starter/ appetizer or an evening snack.

Paneer Tikka Biryani

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Paneer Tikka is one of the classic and richest Mughlai recipes. Being an all time favorite dish for foodies all over the world, this mildly spiced dish will be a good addition to your favorite biryani list.