Egg Flower Chicken Soup
Whether you want a break from heavy food or something to sooth your lungs on a cold day... you are on the right page. What is more comforting than a pot of hot hearty homemade delicious chicken soup?
My personal spin on this steaming bowl of "Egg Flower Chicken Soup" is a simplified and quick one pot dish method prepared in 30 mins. Its satisfying classic flavors is sure to top your comfort food list. The ingredients added relieves you when down with sore throat or cold and flu. A study of "Encyclopedia of Medicinal Plants" was an awakening for me with the health benefits we gain from the regular usage of Indian spices when consumed rightly.
6. Lower the heat and pour the egg white into the soup in a slow but steady stream. Gently give it a stir only in 1 direction. In less than a minute you will find the cooked egg whites flowering up. Garnish with freshly chopped coriander leaves.
7. Ladle into serving bowls and serve piping hot with a warm toast or dinner roll.